customized adventures
for customized tastes
End of summer in Tuscany and Italian Riviera
Sept. 14 - 25 Fully booked
Mushrooms in Calabria with Britt Bunyard
OCT. 8 - 17
Mushrooms in Tuscan Riviera with Britt Bunyard
Oct. 20 - 29
Six days in fall
OCT. 29 - NOV 3, 2025
Fully booked
whatscookin next year
April in Tuscany and Emilia Romagna
APR. 7 - 18, 2026
Spring in Tuscan Riviera
APR. 20 - 29, 2026
Spring in Tuscan Riviera and Rome
May 5 - 14, 2026
Tuscan Riviera in nine days
May 18 - 26, 2026
Discovering Tuscan Riviera June
JUNE 2 - 11, 2026
End of summer in Tuscany
Aug. 31 - Sept. 10, 2026
Mushrooms in the Dolomites 2026
SEPT. 11 - 22, 2026
[more to come soon]
Recipes
"Whatscookin' captures the authenticity of a place, you experience the culture, cuisine and the essence of people going about their daily lives...the sights are magnificent...the food over the top delicious... you elevated my experience into a lifetime memory. Grazie mille for all....looking forward to our next trip."
- David Marrangoni Pittsburgh, PA USA
WHATSCOOKIN s.a.s. di Bernardoni & C
Via Alfredo Catalani 22, 57124 Livorno - Italia
mob. +39 380 52 42 610
Partita Iva 01815830490
Lamb Versilia-style